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bb.q Chicken: The 1995 Korean Legacy
How a 27-year-old Korean brand is quietly conquering American franchising with $5.2M in revenue.
bb.q Chicken isn't chasing viral fame; it's engineering a franchise empire. Founded in Korea in 1995 and landing in America in 2014, this is a masterclass in slow-burn, high-quality expansion.
"They aren't selling fried chicken; they are selling a 'Best of the Best' system that scales."
The Infrastructure of Flavor
With only 37 employees and $5.2M in revenue, bb.q Chicken operates with extreme lean efficiency. Their tech stack—built on jQuery, Bootstrap, and Slick—suggests a focus on functional utility over flashy UI. They prioritize the kitchen over the codebase, a rare stance in today's digital-first food economy.
The American Obsession
The domain title 'bb.q Chicken Franchising' reveals their true north: growth via replication. Their headline, 'A Korean Franchise. An American Obsession,' captures the dual identity perfectly. They aren't trying to Americanize the product; they are relying on the authenticity of the Korean tradition to drive the obsession.
The digital footprint is telling. With only 90 monthly visits, the site functions less as a customer acquisition channel and more as a corporate brochure. This is a business built on brick-and-mortar foot traffic and franchisee relationships, not SEO rankings. Their social presence (TikTok, Instagram, LinkedIn) acts as the primary digital storefront, while the main domain serves the backend machinery of franchising.
- Franchise-First Architecture: The website is optimized for B2B lead gen, not B2C food ordering.
- Legacy Tech Stack: Reliance on jQuery and Bootstrap indicates a stable, low-maintenance infrastructure rather than bleeding-edge innovation.
- Social-Heavy Branding: High activity on TikTok and Instagram contrasts with the static corporate site, showing where the 'American Obsession' is actually cultivated.
The Quiet Giant
bb.q Chicken proves that you don't need a high-traffic website to build a high-revenue business. They are a legacy brand wearing digital camouflage.
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https://franchise.bbqchicken.com/wp-content/themes/bbqchicken/assets/img/social-hero.png
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bb.q Chicken Franchising | best of the best quality chicken
Proud Traditions & Promising Futures. Founded in Korea in 1995, expanded to America in 2014, bb.q chicken strives to serve the highest quality, most authentic Korean fried chicken in the world. The recipes and ingredients are true to Korean tradition, and the flavors are an inspired mix of new and old. We’re the best franchise
BBQ Chicken
No.1 Korean Premium Chicken. Best of the Best Quality! The crispy chicken skin at bb.q Chicken is a result of a two-day prep process that includes marination, battering, breading and frying. The wings are also available in flavors like Golden Original; Soy Garlic; Secret Spicy; Honey Garlic; and Cheesling.
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About bbdotqchicken.com
Proud Traditions & Promising Futures. Founded in Korea in 1995, expanded to America in 2014, bb.q chicken strives to serve the highest quality, most authentic Korean fried chicken in the world. The recipes and ingredients are true to Korean tradition, and the flavors are an inspired mix of new and old. We’re the best franchise
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Technology Stack
bbdotqchicken.com uses 16 technologies across their website including UserWay, Font Awesome, PHP, and more.
Accessibility
UserWay
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Font Awesome
Programming Languages
PHP
CMS
WordPress
CDN
cdnjs
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Cloudflare
Traffic & Audience
bbdotqchicken.com receives approximately 90 monthly visitors. The website has a bounce rate of 100% with visitors viewing an average of 1.0 pages per visit. Users spend an average of 0:00 on the site.
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