In the noise of the food-tech world, FoodHandler operates in the shadows of necessity. With a revenue of $12.4M and a laser focus on compliance, they aren't selling food—they're selling the license to operate.

"They don't chase the consumer; they equip the professional."

• **Product Ecosystem:** Beyond gloves, they push proprietary brands like PanPals® and Mercy Chefs®, moving from commodity to branded solutions.
• **B2B Extranet:** The login portal suggests a robust backend for corporate accounts, streamlining bulk ordering and compliance tracking.
• **Strategic Partnerships:** The Mercy Chefs® partnership highlights a move into culinary-grade solutions, bridging the gap between safety and performance.

The technology stack is utilitarian—Tailwind CSS, jQuery, Bootstrap. This isn't a vanity project; it's a workhorse platform. For a product person, this signals a company that invests in backend logistics and reliability over flashy frontend animations. The 'Risk Nothing®' tagline isn't just marketing; it's their engineering roadmap.