While Silicon Valley obsesses over meal kits and ghost kitchens, Golbon has built a $68.3M empire by moving the actual food that stocks America's shelves. This isn't a startup—it's a 230-person industrial force.

"Golbon proves that in B2B food, scale beats social media every single time."

The tech stack tells a story of pragmatic evolution. jQuery and Bootstrap (not React) power a site that loads fast for industrial buyers on mobile. Swiper handles product galleries. Google Analytics tracks the few hundred visitors who matter more than 100,000 casual browsers. This is infrastructure built for function, not flash—exactly what you want in a food distributor.

• VP-level leadership across protein, category management, and member development suggests a C-suite selling to C-suites
• Zero public funding means they've bootstrapped or bankrolled growth through cash flow—a rarity in food tech
• The '[email protected]' naming convention screams legacy systems, which in food distribution is a badge of reliability
• Careers page exists, but no flashy perks—this is an industrial workplace, not a startup playground